Floral taste

THISTLE

Its blossom is between May and July and it is produced mainly in the two major islands of Italy. It has shades between light amber and amber, with orange shades and often fluorescent green when it is in its liquid form. Between light beige and dark beige, with yellow or orange shades when it is crystalized. Its scent and aroma are of medium intensity, quite persistent on the palate.
POSSIBLE COMBINATION
Great with semi mature cheeses or with fruit.
PACKAGING
Jar with
110gr
NUTRITION PER 100gr
Energy322 Kcal
Fat0 gr
Protein0,6 gr
Sugars80 gr
Menu